In House Catering Menu

Menu 1 $18.95 per person

Organic Spring Mix

Entrees
Please Choose One Way of Preparation:

Chicken francaise, picatta, marsala…

Salmon Filet grilled, broiled, blackened, champagne cream…

Tilapia francaise, picatta, pomodoro…

Eggplant Parmigiana Served over pasta or accompanied by chef’s vegetables and potatoes

Soda, Coffee and Hot Tea are included. All other beverages are extra.

$18.95 per person + Tax + 20% Gratuity

Additional options

Charged Per Person:

To Have Your Party Buffet Style add $5 per person.

We will be pleased to discuss other menu options. If you wish to provide your own cake, it will be sliced and plated for you for $20. A deposit of 25% is required at the time of your reservation (non– refundable).

Catering Manager  –  Chef Sami